About the Menu

The menu at Shanghai Pu Dong Kitchen offers a straightforward yet thoughtfully curated selection centered on authentic Shanghainese flavors. It reads like a casual tasting journey through traditional home-style dishes, where comforting classics and bold flavors come together to create memorable moments over shared plates.

Guests can expect highlights such as the delicate Xiao Long Bao (soup dumplings), the richly savory Braised Pork Belly, and the lively-textured Spring Onion Noodles. These dishes, alongside other specialties like Guo Tie (pan-fried dumplings) and Mapo Tofu, invite leisurely meals where the richness of well-seasoned comfort food feels perfectly at home in the intimate setting.

This is a place where diners often settle in for relaxed evenings, enjoying the warm, umami-packed flavors that match the informal, tucked-away ambiance. The menu pairs well with moments meant for sharing and savoring without hurry—meals that feel like a quiet celebration of familiar tastes and cozy company.